Don't Lose Your Marbles

I woke up around midnight with my stomach grumbling since I skipped dinner.  Decided to try to make an omelette but felt too lazy to wash a pan to cook it in hehehe.  Sudddenly, a thought popped into my head, "Why not cook the omelette in a microwave?"  So I did, and in under 5 minutes! Ingredients: 2 eggs salt, pepper dried rosemary & thyme 1 small tomato, chopped 2tbsp chili corned tuna (about half of the can's contents) oil or cooking spray to prevent it from sticking to the bowl (for this one, though I used the oil from the canned tuna) Mix all ingredients together in a wide soup bowl. Cover with plastic wrap (we have a plastic microwaveable cover at home) Microwave for 30 seconds on high (ours was set at 900watts) then mix Microwave at 1 minute intervals for 2 minutes, mixing after each minute Put in the bread in the last 10-15 seconds of heating There are numerous recipes for cooking an omelette in the microwave that can be found on the inte...